Barbayanni Ouzo is a popular, classic Greek ouzo, known for its smooth taste and anise-flavored profile. It's made using a traditional method and family recipe, originating in Lesvos, Greece. Barbayanni is characterized by a mild, complex flavor with notes of anise, herbs, and a hint of licorice. It's often enjoyed chilled, with ice, or with a splash of water, and pairs well with meze appetizers, cheese, and dips.